WCS Academy

Gardening advice, How To Grow Guides, and Seasonal inspiration.

Explore practical articles on seed starting, crop-specific growing tips, seasonal planning, pest management, and garden projects from the West Coast Seeds team.

177 articles Updated seasonally by West Coast Seeds

Filter Posts

All Filters

This hardy, low-growing wildflower mix includes twelve species of annuals and perennials that can be used to replace conventional grass lawns. The blend can also be...

Continue Reading

This hardy, low-growing wildflower mix includes twelve species of annuals and perennials that can be used to replace conventional grass lawns. The blend can also be mixed in with other Lawn Solution seeds to increase...

Continue Reading

Contrary to what its name implies, Micro Clover is not simply a tiny version of standard clover. When Micro Clover is mowed, its leaves grow smaller...

Continue Reading

Contrary to what its name implies, Micro Clover is not simply a tiny version of standard clover. When Micro Clover is mowed, its leaves grow smaller and more numerous, with fewer flowers than conventional clovers....

Continue Reading

Easy Care Envirolawn is a mix of slow-growing grasses & drought tolerant flowers. These low growing, low maintenance varieties can be used as lawn, in paths...

Continue Reading

Easy Care Envirolawn is a mix of slow-growing grasses & drought tolerant flowers. These low growing, low maintenance varieties can be used as lawn, in paths between beds, or for filling any area that needs...

Continue Reading

Bee Turf is a lawn replacement blended from mixed clovers and low-growing wildflowers that was developed by West Coast Seeds in partnership with the City...

Continue Reading

Bee Turf is a lawn replacement blended from mixed clovers and low-growing wildflowers that was developed by West Coast Seeds in partnership with the City of Richmond, BC. It is intended to replace lawn...

Continue Reading

Tall Fescue stands up to traffic, drought, cold, shade, pets, and mowing. It is far tougher than conventional lawn grasses like Kentucky blue grass, but...

Continue Reading

Tall Fescue stands up to traffic, drought, cold, shade, pets, and mowing. It is far tougher than conventional lawn grasses like Kentucky blue grass, but it still makes a lush green lawn. It is...

Continue Reading

Salvia is a close relative of conventional sage, but is grown for its handsome blue flowers rather than as a culinary herb. It is a...

Continue Reading

Salvia is a close relative of conventional sage, but is grown for its handsome blue flowers rather than as a culinary herb. It is a long-blooming member of the mint family. Continue reading below...

Continue Reading

This low-growing space filler will work in sun to partial shade, producing flowers that feed pollinators, followed by seeds that feed wild songbirds. This member...

Continue Reading

This low-growing space filler will work in sun to partial shade, producing flowers that feed pollinators, followed by seeds that feed wild songbirds. This member of the mint family is also edible in salads...

Continue Reading

Our annual phlox is a cultivar of Phlox drummondii, which is native to Texas, but found in numerous other states. It is a low-growing meadow wildflower...

Continue Reading

Our annual phlox is a cultivar of Phlox drummondii, which is native to Texas, but found in numerous other states. It is a low-growing meadow wildflower that works well on its own, or planted with...

Continue Reading

This cottage garden classic originated in China, but was imported to English gardens around the 15th century. Hollyhocks defy the simple definition of annual, biennial, and perennial...

Continue Reading

This cottage garden classic originated in China, but was imported to English gardens around the 15th century. Hollyhocks defy the simple definition of annual, biennial, and perennial depending on when, where, and how they are planted....

Continue Reading

It’s a slow process to grow Goji berries from seed, but once plants are established, they are highly productive. Plants will produce some fruit in...

Continue Reading

It’s a slow process to grow Goji berries from seed, but once plants are established, they are highly productive. Plants will produce some fruit in the second year of growth, but from year three...

Continue Reading

Lavender is a genus of the mint family, Lamacieae, that includes 47 species and a great many cultivars. The species name Lavandula is thought to...

Continue Reading

Lavender is a genus of the mint family, Lamacieae, that includes 47 species and a great many cultivars. The species name Lavandula is thought to derive from the Latin word lavare - "to wash," and probably speaks...

Continue Reading

Potatoes, just like other vegetables, flower in the summer. If the flowers are pollinated, small fruits can form that look like tiny tomatoes. If the...

Continue Reading

Potatoes, just like other vegetables, flower in the summer. If the flowers are pollinated, small fruits can form that look like tiny tomatoes. If the fruits mature, they can develop seeds. In most cases,...

Continue Reading

One stalk of cooked broccoli gives you 75mg of vitamin C, 1300 IU of beta carotene, 3g of protein and 5g of dietary fibre with...

Continue Reading

One stalk of cooked broccoli gives you 75mg of vitamin C, 1300 IU of beta carotene, 3g of protein and 5g of dietary fibre with only 40 calories. The crown portion tastes great when...

Continue Reading

The succulent leaves of Swiss chard can be used much like spinach. You can even use the big ones for wraps like cabbage rolls. The...

Continue Reading

The succulent leaves of Swiss chard can be used much like spinach. You can even use the big ones for wraps like cabbage rolls. The colourful stems can be cooked like asparagus. Enjoy the...

Continue Reading

The flavour of parsnips becomes sweeter after frost. They are a very versatile vegetable in the kitchen to fry, roast, steam, mash, or bake. Parsnips...

Continue Reading

The flavour of parsnips becomes sweeter after frost. They are a very versatile vegetable in the kitchen to fry, roast, steam, mash, or bake. Parsnips take their time becoming large in the garden, but...

Continue Reading

Choose sweet onion varieties for enjoying raw or cooked within a few weeks after harvest. Storage types keep much longer, and will last until the...

Continue Reading

Choose sweet onion varieties for enjoying raw or cooked within a few weeks after harvest. Storage types keep much longer, and will last until the following spring in the right conditions. All onions are...

Continue Reading

Lettuce grows best in cool weather in the spring and fall, but it can be grown in the summer, and all winter long in milder...

Continue Reading

Lettuce grows best in cool weather in the spring and fall, but it can be grown in the summer, and all winter long in milder regions. Sow short rows every 2-3 weeks following the...

Continue Reading

Leeks are a valuable addition to the garden because they can be used instead of pungent storage onions from October until April. Even in heavy...

Continue Reading

Leeks are a valuable addition to the garden because they can be used instead of pungent storage onions from October until April. Even in heavy soils, leeks are easy to grow and have lots...

Continue Reading

This close relative of the cabbage was bred over centuries to develop a flattened "meristem" over a taproot that descends into the soil. Sometimes referred...

Continue Reading

This close relative of the cabbage was bred over centuries to develop a flattened "meristem" over a taproot that descends into the soil. Sometimes referred to as German turnips, kohlrabis are very rich in...

Continue Reading

Kale contains higher levels of beta-carotene than any other green vegetable, and is also high in vitamin C and calcium. Collards are not far behind....

Continue Reading

Kale contains higher levels of beta-carotene than any other green vegetable, and is also high in vitamin C and calcium. Collards are not far behind. All are easy to grow, vigorous, nutritious, resistant to...

Continue Reading

Chickpeas require 90-100 days to mature. Start them indoors approximately 4 weeks before the last average frost date. Optimal soil temperature: 10°C (50°F). Seeds sprout in 14-21 days...

Continue Reading

Chickpeas require 90-100 days to mature. Start them indoors approximately 4 weeks before the last average frost date. Optimal soil temperature: 10°C (50°F). Seeds sprout in 14-21 days depending on conditions.

Continue Reading

Celery is a refreshing treat from the garden, and particularly flavourful when fresh. Celeriac is a variety of celery that is grown for its root,...

Continue Reading

Celery is a refreshing treat from the garden, and particularly flavourful when fresh. Celeriac is a variety of celery that is grown for its root, which can be used in a variety of dishes....

Continue Reading

From seedling to harvest, cauliflower must grow steadily to make a large plant and curd. If growth slows, scratch additional fertilizer into the surface of...

Continue Reading

From seedling to harvest, cauliflower must grow steadily to make a large plant and curd. If growth slows, scratch additional fertilizer into the surface of the soil around each plant. Maintain even soil moisture...

Continue Reading

It’s easy to learn how to grow carrots from seed. Carrots are biennials so they use their leaves in the first year to gather energy from...

Continue Reading

It’s easy to learn how to grow carrots from seed. Carrots are biennials so they use their leaves in the first year to gather energy from the sun to build a big, starchy root. This...

Continue Reading