Pac Choi and Choi Sum are two closely related members of the mustard family that are very popular in Chinese cuisine. Pac Choi is harvested as a rosette of tasty leaves with succulent stems. Choi Sum is harvested for its crisp, succulent stems - just before the flowers open. Both are easy to grow and very fast crops that tolerate cold soil.
COVID-19 has drastically changed the way we do business.
To help us better serve you and keep our team safe, some of our garden tools and accessories will be unavailable at times throughout the growing season. We encourage you to support your locally owned garden centre to purchase these products.
As always, we are committed to providing gardeners and farmers with the best service possible. While we work hard to minimize shipping delays, due to current conditions, at times these may be unavoidable.