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Agastache is a beautiful and versatile, carefree perennial that is easily grown from seed. The fragrant, purple spires of Agastache provide an ornamental backdrop for the perennial border or the kitchen garden. The flowers can be sprinkled on salads and the leaves used to make a licorice scented tea. The bees, butterflies, and hummingbirds will thank you for including agastache in the garden. Agastache seeds are also known as Anise Hyssop seeds.
Bloom time: Summer through early autumn.
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I like seed tapes so it isn't so crowded