Flowerburst Fruit Bowl

SKU: FL4067

A gorgeous blend of yarrow in a variety of vivid colours, including lemon yellow, peach, plum and cherry red, as well as... Read More

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New for 2024
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West Coast Seeds ships anywhere in North America. However, we are not able to ship garlic, potatoes, asparagus crowns, bulbs, onion sets, Mason bee cocoons, or nematodes outside of Canada. We regret, we cannot accept returns or damages for orders outside of Canada. The minimum shipping charge to the US is $9.99.

Flowerburst Fruit Bowl

Product Details

A gorgeous blend of yarrow in a variety of vivid colours, including lemon yellow, peach, plum and cherry red, as well as softer, pastel shades. Growin+AP338+AP334

Quick Facts:

    • A blend of yarrows in vivid and subtle colours
    • 75cm (30") tall
    • Heat/drought tolerant
    • Excellent cut flower
    • Suitable for fresh and dry arrangements

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Flowerburst Fruit Bowl

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All About Flowerburst Fruit Bowl

Latin

Latin
Achillea sp.
Family: Asteraceae

Difficulty

Difficulty
Easy

Season & Zone

Season & Zone
Exposure: Full sun
Zone: A. filipendulina is hardy to Zone 3. A. millefolium is hardy to Zone 4.

Timing

Timing
Sow indoors 8-10 weeks before planting out after the last frost date. Transplant or direct sow in early spring or early autumn. Optimal soil temperature for germination: 15-18°C (60-65°F). Seeds can take 10 to as long as 100 days to sprout, so be patient. Bottom heat speeds germination.

Starting

Starting
Sow on the surface of the soil, under bright lights if starting indoors. Transplants can go out while the soil is still cool and there is still some risk of light frost. Space transplants at 30-60cm (12-24″) apart.

Growing

Growing
Yarrow is a tough plant that is suitable for xeriscaping, and it will adapt to pretty much any soil. For best results, grow in a loamy, well drained soil with a pH of 5.5 to 7.0. Divide plants every 3-4 years. Cut plants to ground level in autumn.

How to Grow Yarrow

Step 1

Timing

Sow indoors 8-10 weeks before planting out after the last frost date. Transplant or direct sow in early spring or early autumn. Optimal soil temperature for germination: 15-18°C (60-65°F). Seeds can take 10 to as long as 100 days to sprout, so be patient. Bottom heat speeds germination.

Step 2

Starting

Sow on the surface of the soil, under bright lights if starting indoors. Transplants can go out while the soil is still cool and there is still some risk of light frost. Space transplants at 30-60cm (12-24″) apart.

Step 3

Growing

Ideal pH: 5.5 to 7.0.

Yarrow is a tough plant that is suitable for xeriscaping, and it will adapt to pretty much any soil. For best results, grow in a loamy, well drained soil. Divide plants every 3-4 years. Cut plants to ground level in autumn.

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