Recipes

Fresh-from-the-garden Recipes, Kitchen Tips, and Seasonal Inspiration.

Explore recipes, preserving ideas, and harvest inspiration that help you cook with what you grow.

3 articles Cook with what is in season

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Soy is a fairly easy plant to grow. A single packet of seeds can produce enough soy beans at the end of the season to...

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Soy is a fairly easy plant to grow. A single packet of seeds can produce enough soy beans at the end of the season to process into several litres of pure home made soy milk....

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Bean sprouts are one of the most common and popular vegetables in Korean cuisine. They are known as kongnamul in Korean, and this salad is...

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Bean sprouts are one of the most common and popular vegetables in Korean cuisine. They are known as kongnamul in Korean, and this salad is Kongnamul-muchim. About 1/2 cup of Mung bean seeds will produce...

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This light dinner salad is perfect for those early fall months when you’re too lazy to be in the kitchen. Edamame or baby green soybeans...

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This light dinner salad is perfect for those early fall months when you’re too lazy to be in the kitchen. Edamame or baby green soybeans have a mild flavour and offer a great source...

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