Preludio Organic

Quick Facts:

    • Certified organic
    • Bolt resistant
    • Very firm and uniform
    • Hybrid seeds

Preludio Organic

Description:

CERTIFIED ORGANIC! Like many crops, when fennel bulbs are ready they need to be harvested — if they're not picked right away, they tend to bolt. When fennel plants bolt, the growth is very fast, almost sudden. The quest for bolt-resistant bulbing fennel has led to the new hybrid, Preludio Organic. Its bulbs are heavy and substantial, shiny smooth on the outside, and packed with flavour. They are dense and uniform, with firm, crisp texture, and the tops are verdant and upright, so they look fabulous on the market table. This is the best variety for late summer and early fall harvests in most areas.

Matures in 80 days - 50 days for baby bulbs. (Hybrid seeds)

Size: SKU: Price: Availability: Quantity: Total:
25 seeds HR1194A $4.39 In stock $0.00
100 seeds HR1194B $7.99 In stock $0.00
500 seeds HR1194C $22.99 Unavailable Notify me when in stock
2500 seeds HR1194D $69.99 Unavailable Notify me when in stock
10000 seeds HR1194E $234.99 Unavailable Notify me when in stock
$0.00

Quick Facts:

    • Certified organic
    • Bolt resistant
    • Very firm and uniform
    • Hybrid seeds

How To Grow

Also known as Finocchio. The wonderful fresh flavour of this easy-to-grow vegetable is prized in European cuisine. The swollen leaf bases have a distinctive anise flavour which enlivens salads and sandwiches. Cooked, the flavour stands out in casseroles or simply braised as a unique side dish. The seeds and fronds are also tasty, and beneficial insects love the flower heads. Fennel (as well as anise, star anise, and some other plants), contains the compound anethole, which is widely used as a liquorice flavouring. Anethole is thought to be 13 times sweeter than sugar. Continue reading below to learn how to grow fennel from seed.

Latin
Foeniculum vulgare var. dulce
Family: Apiaceae

Difficulty
Easy

Season & Zone
Season: Warm season
Exposure: Full-sun

Timing
Start indoors 4 weeks before the last frost date in individual peat or coir pots. Fennel dislikes root disturbance. Transplant (or direct sow rows) 4 weeks after last frost in succession to mid-summer. Ideal temperature for germination: 15-21°C (60-70°F). Seeds should sprout in 10-14 days.

Starting
Sow seeds 1cm (1/2”) deep, a few seeds where each plant is to grow. Thin or space to 20-30cm (8-12”) in rows 45cm (18”) apart.

Days to Maturity: From direct sowing.

Growing
Ideal pH: 5.5-7.0. Rich, well-drained soil produces the best bulbs. Transplant when seedlings are 5cm (2″) tall. If raising transplants, do not disturb the roots, as this may cause plants to bolt. Keep well watered to ensure succulent bulbs and prevent bolting.

Harvest
Use a knife to slice the bulb from the root when it has thickened to 5cm (2″) or more across. If this is done carefully, smaller bulbs will sprout from the root later.

Seed Info
In optimal conditions 80% of seeds will germinate. Usual seed life: 2 years. Per 100′ row: 240 seeds, per acre: 53M seeds.