Liquorice

SKU: HR1182
This is the plant that produces the distinctive flavour found in confectioneries and candies world wide. Liquorice is an herbaceous perennial legume that is harvested for its roots. Read More

Exposure Full-sun

Season Warm season

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Good for Containers
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Liquorice Seeds

Product Details

Glycyrrhiza glabra. Yes, it is what it claims to be: This is the plant that produces the distinctive flavour found in confectioneries and candies world wide. Liquorice is an herbaceous perennial legume that is harvested for its roots. The roots contain a compound called glycyrrhizin, which is said to be 30 to 50 times sweeter than sugar. Much of the distinctive flavour or liquorice is produced by the compound anethole, which is also found in fennel, anise, and star anise, although it is botanically unrelated to those plants. Space the 1m (3') tall plants at least 60cm (24") apart in the row, and harvest in the second or third year. Reserve and replant some of the roots to keep the crop going. This perennial is hardy to Zone 7.

Quick Facts:

    • Perennial
    • Height to 1m (3')
    • Can be grown in containers
    • Hardy to Zone 7

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Liquorice

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All About Liquorice

Latin

Latin
Glycyrrhiza glabra
Family: Fabaceae

Difficulty

Difficulty
Easy

Season & Zone

Season & Zone
Season: Warm season
Exposure: Full sun
Zone: Hardy to Zone 7

Timing

Timing
Start seeds indoors around the last frost date. Transplant out once night time temperatures are steadily above 10°C (50°F). Ideal temperature for germination: 20°C (68°F). Seeds should sprout in 7-14 days.

Starting

Starting
Sow 5mm (¼”) deep. Keep the soil moist until germination — a seedling heat mat will speed germination. Transplant at a spacing of 1m (3′).

Growing

Growing
Liquorice will grow to chest height, but it can be kept a bit smaller if grown in a large container. It has an extensive root system that primarily requires good drainage. Soil fertility is less important. Liquorice is a legume that will fix its own nitrogen in the soil around its root system. It is quite cold hardy and tough once it is established.

Harvest

Harvest
The roots can be harvested after the first or second year of growth. It is probably a better practice to harvest after three years by removing most of the larger roots and then re-planting each stem. Harvest in late summer.

Seed Info

Seed Info
Usual seed life: 3 years.

Companion Planting

Companion Planting
As a legume, liquorice will fix atmospheric nitrogen in the soil around its roots. Leafy greens like lettuce or spinach will do well planted around the base of liquorice plants. The plants have attractive blue or violet flowers that appear August to September.

More on Companion Planting.

How to Grow Borage

Step 1

Timing

Start seeds indoors around the last frost date. Transplant out once night time temperatures are steadily above 10°C (50°F). Ideal temperature for germination: 20°C (68°F). Seeds should sprout in 7-14 days.

Step 2

Starting

Sow 5mm (¼”) deep. Keep the soil moist until germination — a seedling heat mat will speed germination. Transplant at a spacing of 1m (3′).

Step 3

Growing

Liquorice will grow to chest height, but it can be kept a bit smaller if grown in a large container. It has an extensive root system that primarily requires good drainage. Soil fertility is less important. Liquorice is a legume that will fix its own nitrogen in the soil around its root system. It is quite cold hardy and tough once it is established.

Step 4

Harvest

The roots can be harvested after the first or second year of growth. It is probably a better practice to harvest after three years by removing most of the larger roots and then re-planting each stem. Harvest in late summer.

Tips

Companion Planting

As a legume, liquorice will fix atmospheric nitrogen in the soil around its roots. Leafy greens like lettuce or spinach will do well planted around the base of liquorice plants. The plants have attractive blue or violet flowers that appear August to September.

Customer Reviews & Questions