Brassica rapa var. chinensis. Jade Spring choi sum seeds produce a short season, fast-growing hybrid variety of Yu Tsai Sum (or Choi Sum) that produces raw stems with the texture of lightly steamed asparagus, with a sweet, mild taste. Stems will be 5mm – 1cm thick if grown and watered well. Early spring plantings may bolt. The incredible flavour will have you eating it raw, straight out of the garden, before it can be cut for stir-fries, salads, or soups.
- Incredible sweet mild taste
- Stems are 5mm to 1cm thick
- A short season, fast growing variety
- Hybrid seeds
- Matures in 35-40 days
Matures in 35-45 days. (Hybrid seeds)