The large, flat, white bulbs are a delicious treat. Selma Fino fennel seeds are a superior strain of Florence fennel that will bulb reliably and won’t bolt from a spring sowing. Florence fennel is eaten as a vegetable in southern Europe, and Selma Fino fennel seeds are prized by growers everywhere. Try pairing the mild licorice flavour of fennel with citrus. Thinly slice one fennel bulb and mix it with some orange segments, orange juice, and sultanas for a refreshing summer salad.
Matures in 80 days. (Open-pollinated seeds)