These refined, straight, tender, gourmet string-less beans grow as medium dark-green, round pods grow 13-18cm (5-7″). Vigorous plants keep bearing over a long period for regular harvests. The pods are held off the ground by stout branches. Jade bush bean seeds needs warmer soil to sprout, so delay planting until well after the last frost date. Jade produces beans later in the season than other varieties, and makes an excellent second harvest crop. If growing in large containers or grow bags, be sure to provide ample irrigation so that the plants do not dry out to the point of wilting. Jade bush bean seeds are white.
Matures in 60 days. (Open-pollinated seeds)