Dark Green Italian organic parsley seeds are CERTIFIED ORGANIC! Flat, dark-green leaves are deeply cut and have a rich parsley flavour that is great for cooking or in salads. Dark Green Italian Organic Parsley Seeds are easy to grow, plants are sturdy with stiff, upright stems. This variety holds flavour better than the curly kind when dried, so plant extra for that purpose and harvest the drying batch all at once. Parsley is a biennial plant that forms a long (edible) tap root. Choose deep pots for container growing.
Matures in 80 days. (Open-pollinated seeds)