Sugarsnax 54

Quick Facts:

    • Sweet and tender
    • 24cm (9") roots
    • Dark orange and high in beta-carotene
    • Long, slender variety
    • Matures in 68 days

Sugarsnax 54

Description:

Winner of the RHS Award of Garden Merit. Sugarsnax 54 carrot seeds are an Imperator type. This long, slender variety is well known for its sweet flavour and tender texture. The 24cm (9") roots are rich, dark orange, with very high beta-carotene content. The roots are incredibly straight and uniform. Plants have strong tops for bunching, and show resistance to Alternaria, Cercospera, and Pythium. For the best roots, grow in soil that has been deeply dug and broken up. Raised beds work well for long-rooted carrots like Sugarsnax. Apply a balanced organic fertilizer at planting time like Gaia's All Purpose 4-4-4 Blend.

Matures in 68 days. (Hybrid seeds)

We regret that no more of this product will be available for 2021. We hope to offer it again next season.
Size: SKU: Price: Availability: Quantity: Total:
0.5g (approx. 270 seeds) CR311A $3.49 Unavailable Notify me when in stock
5g (approx. 2700 seeds) CR311B $12.99 Unavailable Notify me when in stock
25g (approx. 13500 seeds) CR311C $39.99 Unavailable Notify me when in stock
125g (approx. 67500 seeds) CR311D $169.99 Unavailable Notify me when in stock
500g (approx. 270000 seeds) CR311E $449.99 Unavailable Notify me when in stock
$0.00

Quick Facts:

    • Sweet and tender
    • 24cm (9") roots
    • Dark orange and high in beta-carotene
    • Long, slender variety
    • Matures in 68 days

How To Grow

It’s easy to learn how to grow carrots from seed. Carrots are biennials so they use their leaves in the first year to gather energy from the sun to build a big, starchy root. This is where they store their energy over the winter. The following spring they use that stored energy to send up a tall umbel of white flowers, looking strikingly similar to Queen Anne’s Lace, to which they are closely related. When the weather gets cold in the first year of growth, carrots convert a lot of their starches to sugars to act as a kind of antifreeze, so the roots become sweeter in winter.