Kootenai

This stocky plant with dark-green leaves does well in pots or planters. If you remove two-thirds of the flowers you will get larger, more flavourful fruit. Yields abundantly all summer. Start this variety in April to set out in May. Kootenai ripens especially early when cloched. These bushy, determinate plants produce 2 to 3 inch tasty tomatoes with thin skins. Abundant yield until the end of summer.
Bush (determinate), Matures in 70 to 75 days. (open pollinated seeds)