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Friars Hat
Capiscum baccatum
SPICY HOT! Friar's Hat is a hotter than average, 3-sided chile originally grown in Barbados as Peri-Peri. Sometimes called Bishop's Crown, these unusually shaped fruits are wider than they are long. Start indoors in March above 20C (70F) to allow them time to ripen to a bright red. 5,000 - 30,000 SHU's.
Matures in 100 days. (open pollinated seeds)
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