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Ching Chiang
Brassica oleraceae var. chinensis
Also known as Shanghai Pac Choi, this is a beautiful little vase-shaped plant. This early baby pac choi is mild and tender with medium-green leaves on pale-green, spoon-shaped stalks (petioles). Bred to be tolerant to heat, rain, cold, and dampness, Ching Chiang is a great variety for early spring planting under cover and for late summer plantings in mild-winter areas. Harvest when 15cm (6") tall.
Matures in 45 days. (open pollinated seeds)
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