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Green Globe

Green Globe

Green Globe artichokes grow on such attractive plants that they are often found in the flower garden. A little patience is needed but the wait is worthwhile. A rich and deeply dug soil is required for the plants to produce their best heads. Starting in March or April, sow seed outdoors 1.5cm (0.5") deep in a seedbed and transplant to the permanent position when seedlings are large enough to handle. Water well. Allow 2-3ft between plants as they will eventually reach a height of 5ft. Young plants produce their best heads in the second year of cropping and become more prolific each year. To cook, rinse thoroughly under a tap and remove the pointed tips. Boil in salty water for 20-40 minutes until tender. Drain upside down and serve hot with melted butter or Hollandaise sauce.
Matures in 5-7 months. (open pollinated seeds)

Item No Product Weight Est.Seed Ct Price Qty.
AR100A Green Globe (Available) 2 g 40 2.99  
AR100B Green Globe (Available) 5 g 100 4.39  
AR100C Green Globe (Available) 25 g 500 7.55  
AR100D Green Globe (Available) 125 g 2500 27.95  
AR100E Green Globe (Available) 500 g 10000 69.95  
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