Organic Farming Manual

by Ann Larkin Hansen

A Comprehensive Guide to Starting and Running a Certified Organic Farm: Whether you’re just starting out or transitioning from traditional farming techniques, this comprehensive guide has everything you need to know about growing and marketing organic produce, grains, meat, and dairy. Includes detailed information on how to obtain organic certification. 438 pages.

Item No	Product	Weight	Est.Seed Ct	Price	Qty.
ZBK529	Organic Farming Manual	1250 g	1	36.95