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Cauliflower originated in Cyprus and then spread across Europe.
Now China and India are by far the biggest producers, and in Europe, Spain is the biggest grower. In the US, California is the primary producer. There are 4 major groups of cauliflower and the new sub type - orange "cheddar" cauliflower developed in Canada, contains 25 times the level of vitamin A of the regular white varieties. Cauliflower is high in B6, Folate, Vitamin C and other vitamins and minerals.
Amazing open pollinated cauliflower lives up to its name with its amazing holding ability in the garden. Large heads that hold their texture and flavour in the field, are well protected by big wrapper leaves, so you can harvest as you need.
Matures in 75 days. (open pollinated seeds)
CF306 A (0.1g) approximately 20 seeds
CF306 B (1g) approximately 209 seeds
CF306 C (5g) approximately 1045 seeds
CF306 D (10g) approximately 2090 seeds
Developed in Canada! This bright orange cauliflower head does look like cheddar cheese! And the colour indicates that the curd or head has elevated levels of beta-carotene. It is a medium-size plant that produces smooth, domed heads with medium weight and firmness in the curds. For the deepest orange colour, don't worry about covering the head to keep the sun off. Best planted for fall harvest as Cheddar dislikes heat.
Matures in 90 days. (hybrid seeds)
CF302 A 30 seeds
CF302 B 175 seeds
CF302 C 350 seeds
CF302 D 1000 seeds
Edith is an early maturing, main season hybrid caulflower that is suitable for spring or fall harvests under a wide range of conditions. Plants are upright, uniform, and vigorous, with creamy-white domed heads. A sound performer.
Matures in 68 days. (hybrid seeds)
CF315 A (0.1g) approximately 31 seeds
This HEIRLOOM Walcheren winter cauliflower was developed in England. Expect to harvest Galleon cauliflower at the end of April and in early May. Heads are 10-15cm (4-6") in diameter on a big plant and will withstand frost from -12 to -19 degrees Celsius (16 to -5 degrees Fahrenheit) depending on wind and snow cover.
Matures in 7 to 9 months. (open pollinated seeds)
CF316 A (0.1g) approximately 25 seeds
CF316 B (1g) approximately 253 seeds
CF316 C (5g) approximately 1265 seeds
CF316 D (10g) approximately 2530 seeds
The medium sized heads of this vigorous, uniform, main-season cauliflower are intensely purple, with large, purple wrapper leaves. It looks absolutely stunning when served raw on a veggie platter, but also retains most of its colour when cooked. A novel, nutritious, delicious cauliflower choice!
Matures in 80-90 days. (hybrid seeds)
CF312 A (0.2g) approximately 49 seeds
CF312 B (1g) approximately 246 seeds
Grows this painterly selection of our most colourful cauliflowers..orange, purple and green. Chock-full of nutrients, and amusing on the plate, our blend belongs in every foodie's garden.
Matures in 70-90 days. (hybrid seeds)
CF317 A (0.3g) approximately 45 seeds
The English Purple Cape is the first and most colourful cauliflower to greet you after the January/February freezes thaw out. Heads mature early- to mid-March to brightens salads, platters, and winter gardens. Fold leaves over the developing heads to protect them from hard frost.
Matures in 6.5 months. (open pollinated seeds)
CF339 A (0.2g) approximately 59 seeds
CF399 B (1g) approximately 298 seeds
CF399 C (5g) approximately 1490 seeds
Lovely, deep-purple heads of cauliflower are a real novelty. Rosalind can be planted through spring and summer. When cooked, the colour ranges from dark purple to very dark green. Raw, the purple florets are a delight on the dip tray. Seed sized for precision sowing. The purple cauliflower contains anthrocyanin, a potent antioxidant which causes the purple colour and retains more nutrients than white cauliflower varieties.
Matures in 90 days. (open pollinated seeds)
CF340 A (0.2g) approximately 74 seeds
CF340 B (1g) approximately 370 seeds
CF340 C (5g) approximately 1850 seeds
CF340 D (10g) approximately 3700 seeds
CF340 E (100g) approximately 37000 seeds
Performs well on the Coast! Shasta produces solid, dense, semi-dome heads, 13-18cm (5-7") across. High quality florets. Very good inner wrapping leaves partially conceal the heads on these vigorous, upright plants.
Matures in 71 days. (hybrid seeds)
CF320 A (0.1g) approximately 25 seeds
CF320 B (1g) approximately 259 seeds
CF320 C (5g) approximately 1295 seeds
CF320 D (10g) approximately 2590 seeds
Snow Crown's amazing vigour and rapid growth produce large, fully domed curds or heads with a very mild and sweet flavour. It may be the easiest of all cauliflowers to grow and it maintains table readiness for up to 10 days in the garden. You may notice a slight pink tinge to the white when it matures in the heat of the summer but it still tastes wonderful.
Matures in 56 to 60 days. (hybrid seeds)
CF304 A (0.1g) approximately 27 seeds
CF304 B (1g) approximately 270 seeds
CF304 C (5g) approximately 1350 seeds
CF304 D (10g) approximately 2700 seeds
Terzolo early summer hybrid cauliflower matures before Fremont and Concept. Uniform quality and appearance, dense white curds with rich flavour and leaves that wrap well.
Matures in 70 days. (hybrid seeds)
CF301 A (0.25g) approximately 63 seeds
CF301 B (1g) approximately 255 seeds
CF301 C (5g) approximately 1275 seeds
CF301 D (10g) approximately 2550 seeds
Verdan Cauliflower seeds produce high-quality, medium-sized plants with lime green, solid curds on open-growing plants. Very unusual for a non-Romanesco type cauliflower, Verdant looks as good in the garden as it does as a side dish. High in Vitamin C, folate, antioxidants, flavonoids and other phytonutrients, Verdant keeps its bright green colour even when cooked.
Matures in 60-70 days. (hybrid seeds)
CF305 A (0.13g) approximately 29 seeds
CF305 B (1g) approximately 226 seeds
This Italian variety produces big plants with unusually large heads, and it's easier to grow than most cauliflowers. The dark purple heads blanch to pale green when cooked. Start indoors one month before last last frost and transplant out in April for summer harvests, or direct sow after frost for fall harvest.
Matures in 85 days. (open pollinated seeds)
CF318 A (1g) approximately 300 seeds
CF318 B (5g) approximately 1500 seeds
We have blended together 3 cauliflower varieties to give the home gardener a long harvest period from just 1 planting. When thinning your transplants, be sure to leave some slower-growing plants so all maturity dates are included.
CF300 A (0.5g) approximately 74 seeds