The leaves and seeds of dill perk up everything from soup to pickles. The flower heads of dill are one of the very best nectar sources for beneficial insects in the garden. For use in dill pickles plant dill one week before cucumbers and then plant again several times for a continuous supply all summer.
Dukat offers a particularly fine bouquet and flavour. The darker-than-usual leaves are excellent fresh or dried. Exceptionally large seed
heads.
From
:
$ 2.79 CA
Fernleaf Dill
A dwarf variety of dill, growing to only 30-45cm (12-18"), Fernleaf dill bears tidy, bright yellow umbels that quickly ripen into masses of seed. The foliage maintains its distinct aroma and goes very nicely with fish or can be used in dill pickles.
From
:
$ 2.99 CA
Long Island Mammoth
Tall and vigorous dill plants that mature seed quickly. The large umbels are covered with masses of seed.
